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RIO Brazilian Barbeque Restaurant Menu
Banquet Menu Timings
Rodizio Style Churrasco BBQ MenuLunch Closed
Open for Groups above 15 guests
Dinner Timing
Tuesday to Sunday - 5.30pm to 10pm (9pm Last Booking)
Thursday, Friday & Saturday - 5.30pm to 11pm (10pm Last Booking)
Thursday, Friday & Saturday - 11pm to 3am (DJ & Dance)
Dinner Price
All You Can Eat Brazilian Churrasco BBQ Banquet
Sunday to Thursday - $49pp
Fridays - $59pp
Saturdays - $59pp
Discount available for group bookings
Banquet Price for Kids
Free Under 3 years
4 to 11 year: $25
Full price above 11 years
All You Can Eat Brazilian Churrasco BBQ Banquet
Sunday to Thursday - $49pp
Fridays - $59pp
Saturdays - $59pp
Discount available for group bookings
Banquet Price for Kids
Free Under 3 years
4 to 11 year: $25
Full price above 11 years
Dinner - Ala Carte Menu - Tuesday, Wednesday, Thursday & Sunday
Lunch Price
Open for Groups above 15
$49pp - Rodizio Style Churrasco BBQ
$45pp - Banquet for Groups over 30
View Full Churrasco Menu in PDF
Open for Groups above 15
$49pp - Rodizio Style Churrasco BBQ
$45pp - Banquet for Groups over 30
View Full Churrasco Menu in PDF
Friday & Saturday Live Entertainment
8.15pm - DJ Music
8.30pm - Brazilian Samba Carnival Show
9.15pm - DJ playing RnB, Hip Hop, House, 80's Party, Top of Charts for dancing
The Brazilian Show is a family-friendly version
Perfect for audiences of all ages, including families and children
8.15pm - DJ Music
8.30pm - Brazilian Samba Carnival Show
9.15pm - DJ playing RnB, Hip Hop, House, 80's Party, Top of Charts for dancing
The Brazilian Show is a family-friendly version
Perfect for audiences of all ages, including families and children
Friday & Saturday Entertainment -
Spectacular Dance Show - DJ - Dancing
Booking Terms & Conditions
Deposit is required for all Bookings (to avoid no shows and food wastage)
Bookings are strictly not taken with No Deposit
$50 deposit is required for bookings between 1 and 15 guests
$100 deposit required for bookings over 16 guests
Deposits can be made over the phone with your credit card, or by internet bank transfer
Deposit is required for all Bookings (to avoid no shows and food wastage)
Bookings are strictly not taken with No Deposit
$50 deposit is required for bookings between 1 and 15 guests
$100 deposit required for bookings over 16 guests
Deposits can be made over the phone with your credit card, or by internet bank transfer
• Fully Licensed Venue; Sorry BYO Not Allowed
• Split Bills are available for small bookings
• Please Arrange one person from your group to collect from all your guests & pay in one transaction
• For Drink Tabs at the bar, credit card & driver's license required before starting tab
• Final number of seats for Friday & Saturday dinner required latest by 4pm on the day
• Large parties / groups can be prepaid in advance
• Refund Policy: Please notify cancellations 5 hours prior to booking time, for deposit refunds
• Celebration Cakes Must be cut before 8.15pm
• Once the dance show & DJ starts, music will not be stopped, and lights will Not be turned on
• You can bring balloons and table decorations; confetti & party poppers are not allowed
• Price charged per person is for Food only. Purchase drinks at the bar
• The Show & DJ are complimentary - Guests may choose to stay back for show & dancing
• Friday & Saturday Bookings after 9pm - Please order from ala carte menu
• Children are allowed till late, they must be seated and be accompanied by parents at all times
• Issues & Complaints - Must be sorted with the Manager Incharge, before leaving the premises
• Vegetarians •
• Prior to arrival please tell us how many Vegetarian foods are required
• We provide a safe environment to all patrons. We practice Responsible Service of Alcohol
• Under 18 years are not allowed to consume alcohol. Adult should not buy a minor alcohol
• Drinks (glasses & bottles) are not allowed on the dance floor; Leave the drinks on your table
• We have On Premise Liquor Licence with Primary Service Authorisation & Extended Trading Authorisation
• Dress code: Smart Casual / Formal / Dress to Impress / No Tradie attire / No Thongs / Shorts
• Card Service Fee of 1.25% applies to all credit Cards, for transcations over $100
• Halal Notes •
• Our Beef, Lamb and Chicken are purchased from Halal certified butchers
• Muslim customers please avoid Non Halal / Pork dishes like:
* Pork Belly
* Pork Tenderloin
* BBQ Pork Sausage
* Bean & Bacon Stew/ feijoada
* Pork Chorizo
• Every meat is grilled on different skewers, and not mixed with Pork dishes
and we do not use any wine for cooking
Those who want to come for dancing, can come after 9pm
Meat service will not start, until everyone arrives at the Table
This is to avoid issues with late comers missing out on dishes
Group Bookings: We are not like a regular Ala Carte Restaurant; We operate similiar to a all you can eat buffet restaurant
You will be billed for number of guests that you confirm before 4.00pm on the night
• Kindly avoid Telephone bookings; We prefer Bookings by Email for Accuracy
Please Book Online on the Booking Form
• Split Bills are available for small bookings
• Please Arrange one person from your group to collect from all your guests & pay in one transaction
• For Drink Tabs at the bar, credit card & driver's license required before starting tab
• Final number of seats for Friday & Saturday dinner required latest by 4pm on the day
• Large parties / groups can be prepaid in advance
• Refund Policy: Please notify cancellations 5 hours prior to booking time, for deposit refunds
• Celebration Cakes Must be cut before 8.15pm
• Once the dance show & DJ starts, music will not be stopped, and lights will Not be turned on
• You can bring balloons and table decorations; confetti & party poppers are not allowed
• Price charged per person is for Food only. Purchase drinks at the bar
• The Show & DJ are complimentary - Guests may choose to stay back for show & dancing
• Friday & Saturday Bookings after 9pm - Please order from ala carte menu
• Children are allowed till late, they must be seated and be accompanied by parents at all times
• Issues & Complaints - Must be sorted with the Manager Incharge, before leaving the premises
• Vegetarians •
• Prior to arrival please tell us how many Vegetarian foods are required
• We provide a safe environment to all patrons. We practice Responsible Service of Alcohol
• Under 18 years are not allowed to consume alcohol. Adult should not buy a minor alcohol
• Drinks (glasses & bottles) are not allowed on the dance floor; Leave the drinks on your table
• We have On Premise Liquor Licence with Primary Service Authorisation & Extended Trading Authorisation
• Dress code: Smart Casual / Formal / Dress to Impress / No Tradie attire / No Thongs / Shorts
• Card Service Fee of 1.25% applies to all credit Cards, for transcations over $100
• Halal Notes •
• Our Beef, Lamb and Chicken are purchased from Halal certified butchers
• Muslim customers please avoid Non Halal / Pork dishes like:
* Pork Belly
* Pork Tenderloin
* BBQ Pork Sausage
* Bean & Bacon Stew/ feijoada
* Pork Chorizo
• Every meat is grilled on different skewers, and not mixed with Pork dishes
and we do not use any wine for cooking
Those who want to come for dancing, can come after 9pm
Meat service will not start, until everyone arrives at the Table
This is to avoid issues with late comers missing out on dishes
Group Bookings: We are not like a regular Ala Carte Restaurant; We operate similiar to a all you can eat buffet restaurant
You will be billed for number of guests that you confirm before 4.00pm on the night
• Kindly avoid Telephone bookings; We prefer Bookings by Email for Accuracy
Please Book Online on the Booking Form
Churrasco Banquet Menu
Each of the below items served on your tables in Rodizio style
Each of the below items served on your tables in Rodizio style
Sides, Salads, Dips - (Acompanhamentos)
| Green Chimichurri - (Chimichurri verde) |
| Hot Malagueta Pepper Sauce - (Molho de Pimenta) |
| Creamy Garlic Sauce - (Molho de Alho) |
| Brazilian Potato & Corn Salad - (Maionese de Batata) (veg) |
| Macaroni Pasta salad - (Macarronese) (veg) |
| Farofa - (Cassava Flour) (veg) |
| Salad with Fetta & Beetroot - (Salada Loca/ Mista) (veg) |
| Creamy Garlic Mayonnaise - (Molho de alho) |
| Vinagrete Tomato Salsa (Vinagrette) (veg) |
Hot Sides Dishes
| Black Bean & Bacon Stew - (Feijoada) |
| Brazilian Rice - (Arroz Brasileiro) (veg) |
| Garlic Bread - (Pao de Alho) (veg) |
| BBQ Zucchini with Parmesan - (Abobrinha assada) (veg) |
| Honey Roast Pumpkin with Star Anise - (A Abbora) (veg) |
| Cinnamon Banana - (Banana Frita com canela e Acar) (veg) |
| Brazilian Style Wings - (Asinha De Frango)(veg) |
| Halloumi Cheese Grilled - (Queijo) (veg) |
| Pimiento Chips - (Batata Frita) (veg) |
Appetizers & Starters
Like our Facebook page
https://www.facebook.com/RioBrazilianBarGrill/
Like our Instagram page
https://www.instagram.com/rio_brazilian_restaurant/
Updated 10 September 2024
| Cheese Bread - (Pao De Queijo) (veg) |
| Flame Grilled Pork Chorizo - (Chorizo de Porco) |
| Grilled fish fillet with Lemon Lime - (Peixe Grelhado) |
| Peri Peri Chicken Wings - (Asinha De Frango) |
| Sweet Potato - (Batata Doce Frita) |
| Pineapple Roast w/ cinnamon - (Abacaxi) (veg) |
| Chicken Heart Skewer - (Coracao de frango) |
Grilled Meat & Chicken (Da Churasqueira)
| Garlic Beef w/ pepper cheese sauce - (Picanha com Alho De Queijo) |
| Chicken Breast Skewer - (File de Frango Assado) |
| Pork Tenderloin - (with Red Chimichurri) |
| BBQ Pork Sausage - (Linguica Caseira) |
| Grilled Beef Sausage - (Linguica de Carne) |
| Chicken Maryland with mustard - (Frango Apimentado) |
| Leg of Lamb with Oregano - (Pernil De Carneiro) |
| Pork Belly w/ Sea Salt & Lime - (Costela De Porco) |
| Beef Sirloin - (w/ Green Chimichurri) |
| Salted Beef Rump Cap - (Picanha) |
Vegetarians
| Please inform upon arrival |
| Extra dishes served for Vegetarians |
Add On Desserts
Braziilan BBQ Churrasco Banquet Price
Food Issues & Complaints
Speak to Manager and sort out, before leaving the venue
| Add Extra $15.00 each - Served with Ice cream |
|
Churros & Nutella • Cheese Cake
• Chocolate Cake
|
Braziilan BBQ Churrasco Banquet Price
|
All You Can Eat Menu - Monday Closed
|
|
Dinner:
Sunday to Thursday $49 per person Friday $59 per person Saturday $59 per person Lunch for Groups: $49 per person Entertainment: Show arranged for mid week Groups & Functions Full venue available for functions Sunday to Friday Lunch opened for groups above 15 guests |
Food Issues & Complaints
Speak to Manager and sort out, before leaving the venue
Christmas Party Season Price Change from 1 November
Christmas Party Menu
Christmas Day - Lunch & Dinner Menu
New Year's Eve Dinner & Dance Menu
New Year's Eve Dinner & Dance Menu
Like our Facebook page
https://www.facebook.com/RioBrazilianBarGrill/
Like our Instagram page
https://www.instagram.com/rio_brazilian_restaurant/
Updated 10 September 2024
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